Ham and Olive Bread

From cooking.weloveit.info

Ingredients

• 250 g ham cut in pieces
• 150 g green and black olives diced
• 4 eggs
• 150 g grated cheese (gruyere, cheddar)
• 1 yoghurt nature
• 2 measures (yoghurt pot) flour
• 1 sachets yeast
• 0.5 measure oil
• milk if necessary
• Salt and pepper

Method

1. Mix all the ingredients together. if it is too thick, add a bit of milk.
2. Preheat the oven to 180C. Pour in a buttered dish and cook for 30 minutes.